“Why Hyogo brings out the best in YAMADA NISHIKI?”

Description

Hyogo prefecture happens to be the birthplace of the famous Yamada

Nishiki sake-rice. It is often said about it that it is the king of sake-rice.

Premium sake made using Yamada Nishiki win more medals altogether

than any other. Emblematic producer of Hyogo prefecture, Takenosuke

Yasufuku will explain how and why the rich “terroir” of Hyogo brings out

the best in Yamada Nishiki for which the prefecture is the largest producer in all Japan.

Intervenant:

Takenosuke Yasufuku, President, Kobe Shu-Shin-Kan Breweries, Ltd., Overseas strategy

committee member, Japan Sake and Shochu Makers Association, Vice-chairman, Japan

Sake Brewers Association Junior Council