マスタークラス「Fukushima, Regional Identity, a Major Asset for Gastronomy」 (土曜日)

Description

2025年10月4日(土) 13時45分~14時45分

日本酒と料理のマリアージュ
2025年試食アトリエのテーマ :

Fukushima sake

> Come and discover or rediscover the magic of Fukushima sakes and their gastronomic imprints.

アトリエの案内役 :

Baptiste Gauthier (Vinesens SAS)

試食内容 :
– 5 sakes from 5 producers in FUKUSHIMA

 

所要時間 60 分
参加費 : Free €
参加条件 : 18歳以上
・アトリエが時間通りに開始できるよう、10分前の集合をお願いします
・アトリエはフランス語での開催です
 

This workshop will be held in French.
Places are strictly limited, and must be booked in advance so we can prepare the glasses – book now to avoid disappointment!

 

TERM

60 minutes

PRICE
Free

Participation: be 18 y.o. or more

As the workshops will start on time, please arrive 10 minutes in advance.
This workshop will be held in French.

As the workshops have limited seatings, we strongly advise you to book your seat in advance on our web site www.salon-du-sake.fr