Description

MASTER CLASS “Fukushima, Regional Identity, a Major Asset for Gastronomy” (Saturday – 1:45pm)
Saturday, October 4th, 2025 from 1:45 pm to 2:45 pm

Master Class with Guided Tasting

Fukushima sake

Come and discover or rediscover the magic of Fukushima sakes and their gastronomic imprints.

To accompany you in this Master Class with Tasting:

Baptiste Gauthier (Vinesens SAS)

You will enjoy:
– 5 sakes from 5 producers in FUKUSHIMA

Booking now

This Master Class will be held in french.
Places are strictly limited, and must be booked in advance so we can prepare the glasses – book now to avoid disappointment!

TERM
60 minutes

PRICE
Free

Participation: be 18 y.o. or more

As the workshops will start on time, please arrive 10 minutes in advance.
This workshop will be held in French.

As the workshops have limited seatings, we strongly advise you to book your seat in advance on our web site www.salon-du-sake.fr