Producteur catalan de saké
Born in Barcelona in 1949. Author of many books about gastronomy and nihon-shu, presently he is brewing sake in Tuixent a little village in the Pyrenees Mountains under the name of Seda Liquida (Kinu no Shizuku).
Producteur catalan de saké
Born in Barcelona in 1949. Author of many books about gastronomy and nihon-shu, presently he is brewing sake in Tuixent a little village in the Pyrenees Mountains under the name of Seda Liquida (Kinu no Shizuku).