Artisans Fromagers « TAKA ET VERMO » Paris 10e
They are young, passionate and gifted… what more could you ask for !
After a training with the best parisien cheesemongers, as Laurent Dubois, Laure and Mathieu
décide to open their own shop, end of 2015, Paris 10th. In order to select the best producers in
France and Europe, they didn’t hesitate to cover more than 10.000 km before opening. They propose
today not only incredible cheeses but also all the story that goes with it. They are part today
of the best cheesemongers in Paris, and it’s well deserved !
Will be participating the workshop « Classic bistrot cuisine and sakes ».