What is the “Salon du Saké“? 23 September 2015 – Posted in: Homepage
- A Tasting Event for Saké and other Japanese drinks
- Attendance by all French Market importers and distributors, major European market players as well as many producers
- A Showcase for Brands, Products and Companies
- An introduction to the world and culture of Saké and Japanese drinks through various objects and activities surrounding it (handicraft, tourism, books, etc.)
- An opportunity to network, exchange ideas and learn
(more than 30 lecturers in 2013) through numerous:- Master Classes
- Panel Discussions
- Conferences
- Workshops
- Business Meetings
- Cultural Activities and Entertainment
- Traditional Saké barrel opening ceremony (KAGAMI BIRAKI)
- Japanese Music (in 2013 : Taiko, Shamizen, etc.) and other artistic or cultural performances
- New 2015 program to be announced
- Qualified targeted visitors
- International Attendance from 21 Nations (2013) aware of France’s global reputation for quality of food and alcoholic beverages
- Professionals (buyers, decision makers, journalists, etc.):
- Food and Alcohol professionals (Sommeliers, Restaurant Owners, Wine Shops, Bartenders, Gastronomy and Hotel School Teachers) and future professionals (students, apprentices, young sommeliers), tomorrow’s decision makers
- Media Professionals and Journalists always in search of new trends and new tastes and flavours to introduce to their audience
- Consumers :
- Demanding amateurs in search of good quality products and meaning, early adopters or trendsetters, with a strong influence on their friends and networks
- All Saké aficionados