Description
Saturday, October 5th, 2019 from 2:00 pm to 3:00 pm
This is one of the important trends of this year : the blast of street food ! Croques, Quiches, Sandwiches or Brioches … salty or sweet, classic or revisited, all are now, part of our everyday lives.
These delicacies that are sometimes eaten in a hurry, often requires as much know-how and ingenuity.
Through this workshop you will discover some amazing Parisian finds.
For the occasion two great representatives of this discipline will join us. Delphine Zampetti who prepares « the best » sandwiches of Paris. And Marion Goettlé, originally from Alsace who will bring with her a hazelnut brioche to die for !
LIMITED TO
35 persons
TERM
1 hour
PRICE
30 EUROS
Participation :
be 18 y.o. or more
As the workshops will start on time, please arrive 10 minutes in advance.
All workshops will be held in French.
As the workshops have limited seatings, we strongly advise you to book your seat in advance on our web site www.salon-du-sake.fr